Gin, heavy cream, egg white, and orange flower water
Tools: highball, shaker, cocktail strainer, fine strainer
Gin, lilac syrup, heavy cream, egg white, and seltzer
🍹 Cocktails,
Fizz
The Ramos Gin Fizz acts as the beginning template for this. Replace the simple syrup with lilac syrup and omit the orange flower water.
👨🏻🍳 Auxiliary Recipes,
Syrup
The taste is delicate but there, I hope it holds up in a cocktail. Thinking something like a Ramos Gin Fizz or French 75.