🏍️ Sidecar Classic

Ingredients

• 2 oz cognac
• 3/4 oz Cointreau
• 3/4 oz lemon juice
• Garnish: orange peel

Instructions

• Add cognac, orange liqueur, and lemon juice to a shaker with ice
• Shake and strain into a coupe glass
• Garnish with an orange twist

Author

First recipe published by Harry MacElhone in ~1920 in Harry’s ABC of Mixing Cocktails